Consumer willingness to pay for beef meat in a developing country: The effect of information regarding country of origin, price and animal handling prior to slaughter
- 5 August 2008
- journal article
- Published by Elsevier BV in Food Quality and Preference
- Vol. 20 (2), 156-165
- https://doi.org/10.1016/j.foodqual.2008.07.006
Abstract
No abstract availableKeywords
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