Effects of fruit bagging on the contents of phenolic compounds in the peel and flesh of ‘Golden Delicious’, ‘Red Delicious’, and ‘Royal Gala’ apples
- 13 July 2012
- journal article
- Published by Elsevier BV in Scientia Horticulturae
- Vol. 142, 68-73
- https://doi.org/10.1016/j.scienta.2012.05.001
Abstract
No abstract availableKeywords
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