Physicochemical basis for cosolvent modulation of β-lactoglobulin functionality: Interfacial tension study
- 31 October 2007
- journal article
- Published by Elsevier BV in Food Research International
- Vol. 40 (8), 1098-1105
- https://doi.org/10.1016/j.foodres.2007.06.003
Abstract
No abstract availableKeywords
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