Using combined eye tracking and word association in order to assess novel packaging solutions: A case study involving jam jars
- 30 April 2013
- journal article
- Published by Elsevier BV in Food Quality and Preference
- Vol. 28 (1), 328-338
- https://doi.org/10.1016/j.foodqual.2012.10.006
Abstract
No abstract availableKeywords
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