Essential oil and fatty acid composition of the fruits of Hippophae rhamnoides L. (Sea Buckthorn) and Myrtus communis L. from Turkey
- 1 September 2004
- journal article
- Published by Elsevier BV in Biochemical Systematics and Ecology
- Vol. 32 (9), 809-816
- https://doi.org/10.1016/j.bse.2003.11.010
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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