National estimates of the body composition of British cattle, sheep and pigs with special reference to trends in fatness. A review
- 31 December 1986
- journal article
- review article
- Published by Elsevier BV in Meat Science
- Vol. 17 (2), 107-138
- https://doi.org/10.1016/0309-1740(86)90059-8
Abstract
No abstract availableKeywords
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