Antibacterial activity of chitosan solution against Xanthomonas pathogenic bacteria isolated from Euphorbia pulcherrima
- 24 August 2007
- journal article
- Published by Elsevier BV in Carbohydrate Polymers
- Vol. 72 (2), 287-292
- https://doi.org/10.1016/j.carbpol.2007.08.012
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- Antibacterial effects of Chitosan solution® against Legionella pneumophila, Escherichia coli, and Staphylococcus aureusInternational Journal of Food Microbiology, 2006
- Biological Control of Fusarium Seedling Blight Disease of Wheat and BarleyPhytopathology®, 2006
- Differentiation of xanthomonads causing the bacterial leaf spot of poinsettia in China from the pathotype strain of Xanthomonas axonopodis pv. poinsettiicolaJournal of Zhejiang University-SCIENCE B, 2005
- Antifungal Activity of Chitosan Against Phytophthora infestans and Activation of Defence Mechanisms in Tomato to Late BlightBiological Agriculture & Horticulture, 2005
- Chitosan: antimicrobial activity, interactions with food components and applicability as a coating on fruit and vegetablesFood Microbiology, 2004
- Effect of abiotic factors on the antibacterial activity of chitosan against waterborne pathogensBioresource Technology, 2003
- Further suppression ofBotrytis cinerea disease in cucumber seedlings by chitosan-copper complex as compared with chitosan alonePhytoparasitica, 2003
- Chitosan disrupts the barrier properties of the outer membrane of Gram-negative bacteriaInternational Journal of Food Microbiology, 2001
- Effects of Chitin and Chitosan on the Incidence and Severity of Fusarium Yellows of CeleryPlant Disease, 1998
- Effect of Chitosan on Cucumber Plants: Suppression ofPythium aphanidermatumand Induction of Defense ReactionsPhytopathology®, 1994