Resveratrol, a Natural Product Present in Wine, Decreases Tumour Growth in a Rat Tumour Model
- 27 January 1999
- journal article
- Published by Elsevier BV in Biochemical and Biophysical Research Communications
- Vol. 254 (3), 739-743
- https://doi.org/10.1006/bbrc.1998.9916
Abstract
No abstract availableKeywords
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