The Availability of Phytate Phosphorus in Soybean Meal Before and After Treatment With a Mold Phytase
Open Access
- 1 November 1968
- journal article
- Published by Elsevier BV in Poultry Science
- Vol. 47 (6), 1842-1848
- https://doi.org/10.3382/ps.0471842
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
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- The Influence of Calcium on Phosphorus Utilization by ChicksPoultry Science, 1965
- The availability of the calcium and phosphorus of plant materials for animalsProceedings of the Nutrition Society, 1965
- The Biological Evaluation of Phosphorus CompoundsPoultry Science, 1964
- The Availability of Phosphorus from Single and Combined Phosphates to ChicksPoultry Science, 1961
- Comparative Metabolism of Phytate and Inorganic P32 by Chicks and PoultsJournal of Nutrition, 1957
- The phytic acid content of some poultry feeding stuffsThe Analyst, 1940
- THE PHYTIN CONTENT OF FOODSTUFFSJournal of the American Chemical Society, 1926
- THE COLORIMETRIC DETERMINATION OF PHOSPHORUSOnline Journal of Public Health Informatics, 1925