Artificial simulated saliva, gastric and intestinal digestion of polysaccharide from the seeds of Plantago asiatica L.
- 3 November 2012
- journal article
- Published by Elsevier BV in Carbohydrate Polymers
- Vol. 92 (2), 1143-1150
- https://doi.org/10.1016/j.carbpol.2012.10.072
Abstract
No abstract availableKeywords
Funding Information
- Key Program of National Natural Science Foundation of China (31130041)
- National Natural Science Foundation of China (20802032, 21062012)
- National Key Technology R&D Program of China (2012BAD33B06)
- Objective-Oriented Project of State Key Laboratory of Food Science and Technology (SKLF-MB-201001)
- Training Project of Young Scientists of Jiangxi Province
This publication has 50 references indexed in Scilit:
- Chemical characteristics and antioxidant activities of polysaccharide purified from the seeds of Plantago asiatica L.Journal of the Science of Food and Agriculture, 2009
- Dissolution tests as a tool for predicting bioaccessibility of nutrients during digestionFood Hydrocolloids, 2009
- Molecular Weight and Monosaccharide Composition of Astragalus PolysaccharidesMolecules, 2008
- Purification, composition analysis and antioxidant activity of a polysaccharide from the fruiting bodies of Ganoderma atrumFood Chemistry, 2007
- In Vitro Digestibility and Fermentation of Mannooligosaccharides from Coffee MannanFood Science and Technology Research, 2003
- Gastrointestinal physiology and functionsBritish Journal of Nutrition, 2002
- Structural features and anti-complementary activity of some heteroxylan polysaccharide fractions from the seeds of Plantago major L.Carbohydrate Polymers, 1999
- Structure of Human Salivary α-Amylase at 1.6 Å Resolution: Implications for its Role in the Oral CavityActa Crystallographica Section D-Biological Crystallography, 1996
- Role of salivary amylase in gastric and intestinal digestion of starchDigestive Diseases and Sciences, 1987
- Use of Dinitrosalicylic Acid Reagent for Determination of Reducing SugarAnalytical Chemistry, 1959