Interactions of varying dietary protein and lipid levels in young red tilapia: Evidence of protein sparing
- 15 June 1991
- journal article
- Published by Elsevier BV in Aquaculture
- Vol. 95 (3-4), 305-318
- https://doi.org/10.1016/0044-8486(91)90096-p
Abstract
No abstract availableKeywords
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