Malonated flavonol glycosides and 3,5-dicaffeoylquinic acid from pears
- 1 January 1989
- journal article
- research article
- Published by Elsevier BV in Phytochemistry
- Vol. 28 (2), 663-664
- https://doi.org/10.1016/0031-9422(89)80083-4
Abstract
No abstract availableKeywords
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