Interactions of hydrocolloids and sonicated-gluten proteins
- 31 January 2005
- journal article
- Published by Elsevier BV in Food Hydrocolloids
- Vol. 19 (1), 93-99
- https://doi.org/10.1016/j.foodhyd.2004.04.018
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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