Purification and biochemical characterization of antioxidant peptide from horse mackerel (Magalaspis cordyla) viscera protein
- 31 July 2011
- journal article
- Published by Elsevier BV in Peptides
- Vol. 32 (7), 1496-1501
- https://doi.org/10.1016/j.peptides.2011.05.020
Abstract
No abstract availableKeywords
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