Biological control of peach brown rot (Monilinia spp.) by Bacillus subtilis CPA-8 is based on production of fengycin-like lipopeptides
- 27 November 2011
- journal article
- research article
- Published by Springer Science and Business Media LLC in European Journal of Plant Pathology
- Vol. 132 (4), 609-619
- https://doi.org/10.1007/s10658-011-9905-0
Abstract
No abstract availableKeywords
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