Corking disorders of apples: A physiological and biochemical review
- 1 October 1968
- journal article
- Published by Springer Science and Business Media LLC in The Botanical Review
- Vol. 34 (4), 441-469
- https://doi.org/10.1007/bf02859134
Abstract
No abstract availableKeywords
This publication has 24 references indexed in Scilit:
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- Chemical investigations on bitter pit of applesNew Zealand Journal of Agricultural Research, 1960
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- HISTOLOGY OF SOME PHYSIOLOGICAL DISORDERS OF THE APPLE FRUITCanadian Journal of Research, 1940
- CALCIUM AND BORON CONTENTS OF THE APPLE FRUIT AS RELATED TO THE INCIDENCE OF BLOTCHY CORKPlant Physiology, 1937
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