INFLUENCE OF 1‐METHYLCYCLOPROPENE AND NATURESEAL ON THE QUALITY OF FRESH‐CUT “EMPIRE” AND “CRISPIN” APPLES
- 1 June 2005
- journal article
- Published by Wiley in Journal of Food Quality
- Vol. 28 (3), 289-307
- https://doi.org/10.1111/j.1745-4557.2005.00035.x
Abstract
No abstract availableThis publication has 43 references indexed in Scilit:
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