Digestion of Dry Matter and Amino Acids and Energy Utilization by Chicks Fed Molded Corn Containing Mycotoxins
Open Access
- 1 March 1982
- journal article
- research article
- Published by Elsevier BV in Poultry Science
- Vol. 61 (3), 584-585
- https://doi.org/10.3382/ps.0610584
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Isolation and Identification of Citrinin Produced by Penicillium lanosumPoultry Science, 1980
- The Metabolizable Energy Content of Wheat and Animal Products for the ChickPoultry Science, 1980
- Methods for Determining Amino Acid Availability of FeedsPoultry Science, 1969
- A modified procedure for the automatic analysis of amino acidsAnalytical Biochemistry, 1960