Analysis of selected veterinary antibiotics in fish by micellar liquid chromatography with fluorescence detection and validation in accordance with regulation 2002/657/EC
- 15 December 2010
- journal article
- Published by Elsevier BV in Food Chemistry
- Vol. 123 (4), 1294-1302
- https://doi.org/10.1016/j.foodchem.2010.05.119
Abstract
No abstract availableKeywords
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