Aflatoxin M1 in white pickle and Van otlu (herb) cheeses consumed in southeastern Turkey
- 30 September 2005
- journal article
- Published by Elsevier BV in Food Control
- Vol. 16 (7), 565-568
- https://doi.org/10.1016/j.foodcont.2004.02.006
Abstract
No abstract availableKeywords
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