Proteins Extracted from Defatted Wheat Germ: Nutritional and Structural Properties
- 15 January 2006
- journal article
- Published by Wiley in Cereal Chemistry Journal
- Vol. 83 (1), 69-75
- https://doi.org/10.1094/cc-83-0069
Abstract
No abstract availableThis publication has 26 references indexed in Scilit:
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