New crop residues and forages for Western Canada: Assessment of feeding value in vitro and response to ammonia treatment
- 30 September 1981
- journal article
- Published by Elsevier BV in Animal Feed Science and Technology
- Vol. 6 (3), 257-271
- https://doi.org/10.1016/0377-8401(81)90005-5
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- Nutritive value of thermoammoniated and steam-treated maize stover. I. Intake, digestibility and nitrogen retentionAnimal Feed Science and Technology, 1979
- INTAKE AND DIGESTIBILITY OF FABABEAN CROP RESIDUE BY SHEEPCanadian Journal of Animal Science, 1979
- Cellulase insoluble fibre as a measure of unavailable organic matter in cattle compounds containing alkalitreated strawAnimal Feed Science and Technology, 1978
- Enzyme solubility — A method for evaluating the digestibility of alkali-treated strawAnimal Feed Science and Technology, 1977
- Laboratory and in Vivo Evaluation of the Nutritive Value of NaOH-Treated Wheat StrawJournal of Animal Science, 1977
- Hay Preservation and Quality Improvement by Anhydrous Ammonia Treatment1Agronomy Journal, 1975
- Nutritive Value of Kochia scoparia. III. Digestibility of Kochia Hay Compared with Alfalfa HayJournal of Dairy Science, 1973
- Carbohydrate esters of ferulic acid as components of cell-walls of Lolium multiflorumPhytochemistry, 1973
- Enzymatic Evaluation of Processes for Improving Agricultural Wastes for Ruminant FeedsJournal of Animal Science, 1971
- RUMINANT DIGESTION IN VITRO AS AFFECTED BY INOCULUM DONOR, COLLECTION DAY, AND FERMENTATION TIMECanadian Journal of Animal Science, 1966