Comparative advantage of 3-day food records over 24-hour recall and 5-day food frequency validated by observation of 9- and 10-year-old girls
- 30 June 1994
- journal article
- clinical trial
- Published by Elsevier BV in Journal of the American Dietetic Association
- Vol. 94 (6), 626-630
- https://doi.org/10.1016/0002-8223(94)90158-9
Abstract
No abstract availableKeywords
This publication has 16 references indexed in Scilit:
- Obesity and cardiovascular disease risk factors in black and white girls: the NHLBI Growth and Health Study.American Journal of Public Health, 1992
- Observation in Assessment of Children's Dietary PracticesJournal of School Health, 1991
- Validation of mothers' reports of dietary intake by four to seven year-old children.American Journal of Public Health, 1990
- Dietary Intake Methodology I. USDA Surveys and Supporting ResearchJournal of Nutrition, 1990
- The need for frequent and better dietary assessment of childrenPreventive Medicine, 1990
- Recall of a child’s intake from one meal: Are parents accurate?Journal of the American Dietetic Association, 1989
- COUNTING CALORIES: PARTITIONING ENERGY INTAKE ESTIMATES FROM A FOOD FREQUENCY QUESTIONNAIREAmerican Journal of Epidemiology, 1988
- A REVIEW OF VALIDATIONS OF DIETARY ASSESSMENT METHODSAmerican Journal of Epidemiology, 1982
- Accuracy of 24-hr. re-calls of young children1Journal of the American Dietetic Association, 1973
- How Well Do School Children Recall What They Have Eaten?1Journal of the American Dietetic Association, 1951