Xylitol recovery from fermented sugarcane bagasse hydrolyzate
- 31 December 1995
- journal article
- Published by Elsevier BV in Bioresource Technology
- Vol. 52 (3), 219-223
- https://doi.org/10.1016/0960-8524(95)00025-a
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Utilization of sugar cane bagasse hemicellulosic hydrolyzate by Candida guilliermondii for xylitol productionBioresource Technology, 1991
- Removal of Phenolic Compounds from Soy Protein Extracts Using Activated CarbonJournal of Food Science, 1982
- Metabolic and Nutritional Aspects of XylitolPublished by Elsevier BV ,1979
- The crystal structure of xylitolActa Crystallographica Section B: Structural Science, Crystal Engineering and Materials, 1969