Optimization of extracellular lipase production by Debaryomyces hansenii isolates from dry-salted olives using response surface methodology
- 1 October 2013
- journal article
- Published by Elsevier BV in Food and Bioproducts Processing
- Vol. 91 (4), 413-420
- https://doi.org/10.1016/j.fbp.2013.02.008
Abstract
No abstract availableKeywords
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