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Studies on the volatile components of two mango varieties
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Publications
Studies on the volatile components of two mango varieties
Studies on the volatile components of two mango varieties
KE
Karl Heinz Engel
Karl Heinz Engel
RT
Roland Tressl
Roland Tressl
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1 July 1983
journal article
Published by
American Chemical Society (ACS)
in
Journal of Agricultural and Food Chemistry
Vol. 31
(4)
,
796-801
https://doi.org/10.1021/jf00118a029
Abstract
No abstract available
Cited by 77 articles