Characterization of Irradiated Starches by Using FT-Raman and FTIR Spectroscopy
Top Cited Papers
- 7 June 2002
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 50 (14), 3912-3918
- https://doi.org/10.1021/jf011652p
Abstract
No abstract availableKeywords
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