Lipid traits of muscles as related to genotype and fattening diet in Iberian pigs: total intramuscular lipids and triacylglycerols
- 30 April 2002
- journal article
- Published by Elsevier BV in Meat Science
- Vol. 60 (4), 357-363
- https://doi.org/10.1016/s0309-1740(01)00143-7
Abstract
No abstract availableKeywords
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