Environmental life cycle assessment of olive pomace utilization in Turkey
- 1 April 2020
- journal article
- research article
- Published by Elsevier BV in Sustainable Production and Consumption
- Vol. 22, 126-137
- https://doi.org/10.1016/j.spc.2020.02.008
Abstract
No abstract availableKeywords
This publication has 44 references indexed in Scilit:
- Carbon abatement via treating the solid waste from the Australian olive industry in mobile pyrolysis units: LCA with uncertainty analysisWaste Management & Research: The Journal for a Sustainable Circular Economy, 2012
- Environmental impacts of olive oil production: a Life Cycle Assessment case study in the province of Messina (Sicily)Journal of Cleaner Production, 2012
- Greater focus needed on methane leakage from natural gas infrastructureProceedings of the National Academy of Sciences of the United States of America, 2012
- Effect of freeboard extension on co-combustion of coal and olive cake in a fluidized bed combustorBioresource Technology, 2010
- Compost and vermicompost of olive cake to bioremediate triazines-contaminated soilScience of The Total Environment, 2009
- Fuel Properties of Pyrolysis Oils from BiomassEnergy Sources, Part A: Recovery, Utilization, and Environmental Effects, 2009
- Resource consumption and emissions from olive oil production: a life cycle inventory case study in CyprusJournal of Cleaner Production, 2008
- Co-composting of oil exhausted olive-cake, poultry manure and industrial residues of agro-food activity for soil amendmentBioresource Technology, 2008
- Effect of PEG and olive cake feed blocks supply on feed intake, digestion, and health of goats given kermes oak (Quercus coccifera L.) foliageAnimal Feed Science and Technology, 2003
- Energy applications of olive-oil industry by-products: — I. The exhaust foot cakeBiomass and Bioenergy, 2000