Determination of Metals in Fruits of Cucurbitaceae Species from South Korea, to Characterize Potential Effects on Human Health

Abstract

Recent research studies have confirmed that the dietary intake of vegetables and fruits has a positive and profound impact on human health, performance, and disease. This research was designed to determine the concentrations of essential trace elements; cobalt (Co), chromium (Cr), copper (Cu), manganese (Mn), selenium (Se), vanadium (V), and zinc (Zn), toxic metals; cadmium (Cd), mercury (Hg), and lead (Pb); and a metalloid; arsenic (As) in fruits of seven species of Cucurbitaceae family including gourd, zucchini, pumpkin, sweet pumpkin, melon, watermelon, and oriental melon commonly consumed in South Korea. The concentrations of As, Cd, Co, Cr, Cu, Pb, Se, and Zn were determined using inductively coupled plasma mass spectrometry, and Hg by a mercury analyzer. To analyze the samples after microwave digestion for the validation of analytical techniques, satisfactory values of all quality parameters of linearity, detection limits, precision, accuracy, and recovery experiments were obtained in all cases. On the whole, all analyzed elements were found in accordance to the published literature around the world and well within the critical recommended standards by CODEX and Ministry of Food and Drug Safety, Korea. The estimated daily intake values, and hazard quotients and indices of the analyzed samples were all below the World Health Organization, Joint Food and Agriculture Organization/World Health Organization Expert Committee on Food Additives, and European Food Safety Authority limits.