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Effect of additives on gelation and tissue adhesion of gelatin–poly(L-glutamic acid) mixture
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Effect of additives on gelation and tissue adhesion of gelatin–poly(L-glutamic acid) mixture
Effect of additives on gelation and tissue adhesion of gelatin–poly(L-glutamic acid) mixture
YO
Yuto Otani
Yuto Otani
YT
Yasuhiko Tabata
Yasuhiko Tabata
YI
Yoshito Ikada
Yoshito Ikada
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1 December 1998
journal article
Published by
Elsevier BV
in
Biomaterials
Vol. 19
(23)
,
2167-2173
https://doi.org/10.1016/s0142-9612(98)00123-9
Abstract
No abstract available
Keywords
POLY(L-GLUTAMIC ACID)
ADDITIVE
WATER-SOLUBLE CARBODIIMIDE
HYDROGEL
TISSUE ADHESION
Cited by 28 articles