Factors Affecting the Bioaccessibility of Polybrominated Diphenylethers in an in Vitro Digestion Model
- 12 December 2008
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 57 (1), 133-139
- https://doi.org/10.1021/jf802659u
Abstract
No abstract availableThis publication has 25 references indexed in Scilit:
- Hydroxylation Increases the Neurotoxic Potential of BDE-47 to Affect Exocytosis and Calcium Homeostasis in PC12 CellsEnvironmental Health Perspectives, 2008
- Effects of 20 PBDE metabolites on steroidogenesis in the H295R cell lineToxicology Letters, 2008
- Consumption of fish from a contaminated lake strongly affects the concentrations of polybrominated diphenyl ethers and hexabromocyclododecane in serumMolecular Nutrition & Food Research, 2008
- Geographical distribution and accumulation features of PBDEs in human breast milk from IndonesiaEnvironmental Pollution, 2008
- Brominated flame retardants in the environment of Asia-Pacific: an overview of spatial and temporal trendsJournal of Environmental Monitoring, 2007
- Assessment of Human Exposure to Polybrominated Diphenyl Ethers in China via Fish Consumption and InhalationEnvironmental Science & Technology, 2007
- Dietary PBDE intake: A market-basket study in BelgiumEnvironment International, 2007
- Concentrations of Polychlorinated Biphenyls in Indoor Air and Polybrominated Diphenyl Ethers in Indoor Air and Dust in Birmingham, United Kingdom: Implications for Human ExposureEnvironmental Science & Technology, 2006
- An overview of brominated flame retardants in the environmentChemosphere, 2001
- Mobilization of PCBs and Lindane from Soil during in Vitro Digestion and Their Distribution among Bile Salt Micelles and Proteins of Human Digestive Fluid and the SoilEnvironmental Science & Technology, 1999