Proximate and Cholesterol Composition of Selected Fast Foods Sold in Nigeria
Open Access
- 1 January 2013
- journal article
- Published by Elsevier BV in Nigerian Food Journal
- Vol. 31 (1), 70-76
- https://doi.org/10.1016/s0189-7241(15)30058-8
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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