Microwave-assisted process (MAP™): a new tool for the analytical laboratory
- 1 April 1994
- journal article
- Published by Elsevier BV in TrAC Trends in Analytical Chemistry
- Vol. 13 (4), 176-184
- https://doi.org/10.1016/0165-9936(94)87033-0
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- Applications of microwave digestion technique for elemental analysesAnalytical and Bioanalytical Chemistry, 1992
- APPLICATIONS OF MICROWAVE ENERGY IN ORGANIC CHEMISTRY. A REVIEWOrganic Preparations and Procedures International, 1991
- Microwve inducdd catalytic decomposition of some alberta oil sands and bitumensResearch on Chemical Intermediates, 1991
- Tilden Lecture. Applications of microwave dielectric heating effects to synthetic problems in chemistryChemical Society Reviews, 1991
- Microwave oven extraction of an essential oilFlavour and Fragrance Journal, 1989
- Microwave-extraction -a new method superseding traditional Soxhlet extractionZeitschrift für Lebensmittel-Untersuchung und Forschung, 1987
- Microwave extractionJournal of Chromatography A, 1986
- The use of microwave ovens for rapid organic synthesisTetrahedron Letters, 1986
- Application of commercial microwave ovens to organic synthesis.Tetrahedron Letters, 1986
- Wet ashing of some biological samples in a microwave ovenAnalytical Chemistry, 1975