Opposing effects of dietary n-3 and n-6 fatty acids on mammary carcinogenesis: The Singapore Chinese Health Study
Open Access
- 28 October 2003
- journal article
- Published by Springer Science and Business Media LLC in British Journal of Cancer
- Vol. 89 (9), 1686-1692
- https://doi.org/10.1038/sj.bjc.6601340
Abstract
No abstract availableKeywords
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