Dietary intake in the lower Mississippi delta region: results from the foods of our delta study
- 29 February 2004
- journal article
- Published by Elsevier BV in Journal of the American Dietetic Association
- Vol. 104 (2), 199-207
- https://doi.org/10.1016/j.jada.2003.11.011
Abstract
No abstract availableKeywords
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