Composition of a new essential oil type of Lippia alba (Mill.) N.E. Brown from Uruguay
- 14 August 2001
- journal article
- research article
- Published by Wiley in Flavour and Fragrance Journal
- Vol. 16 (5), 356-359
- https://doi.org/10.1002/ffj.1011
Abstract
No abstract availableKeywords
Funding Information
- European Commission
- Government of Uruguay
- Project COTEPA-Foundation Bosch i Gimpera, University of Barcelona, Spain (URY/B7-3011/95/231)
- Programa Iberoamencano de Ciencia y Techologia para el Desarollo (CYTED), Spain (IV-6)
- University of Barcelona, Spain
This publication has 10 references indexed in Scilit:
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