Growth and fermentation of D-xylose by Saccharomyces cerevisiae expressing a novel D-xylose isomerase originating from the bacterium Prevotella ruminicola TC2-24
Open Access
- 1 January 2013
- journal article
- Published by Springer Science and Business Media LLC in Biotechnology for Biofuels
- Vol. 6 (1), 84
- https://doi.org/10.1186/1754-6834-6-84
Abstract
No abstract availableKeywords
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