Xylan-degrading enzymes and arabinoxylan solubilisation in barley cultivars of differing malting quality
- 31 March 2004
- journal article
- Published by Elsevier BV in Journal of Cereal Science
- Vol. 39 (2), 273-281
- https://doi.org/10.1016/j.jcs.2003.11.001
Abstract
No abstract availableKeywords
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