Changes in Fourier transform infrared spectra of Salmonella enterica serovars Typhimurium and Enteritidis after adaptation to stressful growth conditions
- 15 August 2010
- journal article
- research article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 142 (1-2), 97-105
- https://doi.org/10.1016/j.ijfoodmicro.2010.06.008