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Market quality and rate of respiration of head lettuce held in low-oxygen atmospheres /
Home
Publications
Market quality and rate of respiration of head lettuce held in low-oxygen atmospheres /
Market quality and rate of respiration of head lettuce held in low-oxygen atmospheres /
WL
Werner J. Lipton
Werner J. Lipton
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1 January 1967
book
Published by
Smithsonian Institution
https://doi.org/10.5962/bhl.title.63007
Abstract
No abstract available
Cited by 5 articles