Transparency in food supply chains: A review of enabling technology solutions
Top Cited Papers
- 24 July 2019
- journal article
- review article
- Published by Elsevier BV in Trends in Food Science & Technology
- Vol. 91, 240-247
- https://doi.org/10.1016/j.tifs.2019.07.024
Abstract
No abstract availableKeywords
Funding Information
- University of Guelph Food From Thought initiative
This publication has 57 references indexed in Scilit:
- Traceability in a food supply chain: Safety and quality perspectivesFood Control, 2014
- Estimates of the Burden of Foodborne Illness in Canada for 30 Specified Pathogens and Unspecified Agents, Circa 2006Foodborne Pathogens & Disease, 2013
- DNA barcoding as a new tool for food traceabilityFood Research International, 2013
- Development and Application of a Database of Food Ingredient Fraud and Economically Motivated Adulteration from 1980 to 2010Journal of Food Science, 2012
- Systems for sustainability and transparency of food supply chains – Current status and challengesAdvanced Engineering Informatics, 2011
- The Internet of Things: A surveyComputer Networks, 2010
- Food waste within food supply chains: quantification and potential for change to 2050Philosophical Transactions B, 2010
- Food Security: The Challenge of Feeding 9 Billion PeopleScience, 2010
- Reconnection in the UK food chainBritish Food Journal, 2005
- Understanding the meaning of collaboration in the supply chainSupply Chain Management: An International Journal, 2004