Effect of temperature and expectations on liking for beverages
- 31 December 1988
- journal article
- Published by Elsevier BV in Physiology & Behavior
- Vol. 44 (1), 61-68
- https://doi.org/10.1016/0031-9384(88)90346-0
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Ethnic differences in coffee use and attitudes to coffeeEcology of Food and Nutrition, 1982
- Effects of temperature on the perceived sweetness of sucrosePhysiology & Behavior, 1982
- Temperature dependence of human taste responsesPhysiology & Behavior, 1973