Non-separative Headspace Solid Phase Microextraction–Mass Spectrometry Profile as a Marker To Monitor Coffee Roasting Degree
- 1 November 2012
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 61 (8), 1652-1660
- https://doi.org/10.1021/jf303067q
Abstract
No abstract availableThis publication has 30 references indexed in Scilit:
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