Dietary supplementation with cholesterol and docosahexaenoic acid increases the activity of the arginine-nitric oxide pathway in tissues of young pigs
- 27 May 2008
- journal article
- Published by Elsevier BV in Nitric Oxide
- Vol. 19 (3), 259-265
- https://doi.org/10.1016/j.niox.2008.05.002
Abstract
No abstract availableKeywords
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