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Esters and glucosides of hydroxycinnamic acids in vegetables
Home
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Esters and glucosides of hydroxycinnamic acids in vegetables
Esters and glucosides of hydroxycinnamic acids in vegetables
MW
Michael Winter
Michael Winter
KH
Karl Herrmann
Karl Herrmann
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1 July 1986
journal article
Published by
American Chemical Society (ACS)
in
Journal of Agricultural and Food Chemistry
Vol. 34
(4)
,
616-620
https://doi.org/10.1021/jf00070a007
Abstract
No abstract available
Cited by 90 articles