Saccharomyces cerevisiaeSignature Genes for Predicting Nitrogen Deficiency during Alcoholic Fermentation
- 15 August 2007
- journal article
- Published by American Society for Microbiology in Applied and Environmental Microbiology
- Vol. 73 (16), 5363-5369
- https://doi.org/10.1128/aem.01029-07
Abstract
Genome-wide analysis of the wine yeast strainSaccharomyces cerevisiaePYCC4072 identified 36 genes highly expressed under conditions of low or absent nitrogen in comparison with a nitrogen-replete condition. Reverse transcription-PCR analysis for four of these transcripts with this strain and its validation with another wine yeast strain underlines the usefulness of these signature genes for predicting nitrogen deficiency and therefore the diagnosis of wine stuck/sluggish fermentations.Keywords
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