Effects of low and high fat diets varying in ratio of polyunsaturated to saturated fatty acids on biotin intakes and biotin in serum, red cells and urine of adult men
- 1 August 1985
- journal article
- editorial
- Published by Elsevier BV in Nutrition Research
- Vol. 5 (8), 801-814
- https://doi.org/10.1016/s0271-5317(85)80168-8
Abstract
No abstract availableKeywords
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