A Comparison of the Light and Dark Portions of a Striated Muscle
- 1 January 1968
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 33 (1), 84-88
- https://doi.org/10.1111/j.1365-2621.1968.tb00889.x
Abstract
No abstract availableThis publication has 32 references indexed in Scilit:
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