Evaluation of molecular methods to determine enterotoxigenic status and molecular genotype of bovine, ovine, human and food isolates of Staphylococcus aureus
- 15 March 2006
- journal article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 107 (2), 192-201
- https://doi.org/10.1016/j.ijfoodmicro.2005.07.008
Abstract
No abstract availableKeywords
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